Orange Fluff (not to be confused with pink fluff!)
1 small pkg vanilla pudding mix (cook variety)
1 small pkg tapioca pudding mix
1 small pkg jello gelatin – orange
1 large & 1 small cans mandarin oranges, well drained
2 cups whipped topping
Bring 3 cups water to a boil. Add all three (3) packages of jello & pudding and stir til thickened (about 1 minute). Remove from heat and let cool. Add mandarin oranges and whipped topping and refrigerate a few hours.
* Can substitute fruits and coordinating jello flavors. Strawberry, peach, raspberry, etc.
From the files of Dixie Rees, acquired by Mie Oliphant 1999
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