Wednesday, November 26, 2014

Home Plate Salad

Home Plate Salad

1 large cauliflower                          2 cups miracle whip or mayonnaise
1 large broccoli                              1 cup sour cream
2 cups frozen peas                          1 tsp garlic salt
1 cup chopped celery                     1 tsp Beaumonde spice (optional)
1 large sweet onion                        ½ cup sugar
2 Tbsp sunflower seeds (optional)

Cut vegetables into bit size pieces.  Mix dressing ingredients together.  Toss dressing and vegetables.  Chill.  Serves 12.

Note: cooked crumbled bacon adds a nice touch.

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