Crystal Dodge Cabbage Salad
1 pkg (1 pound) of slaw mix or 7 cups shredded cabbage
1 12-oz Brianna’s Poppyseed dressing
2 pkgs ramen noodles, broken
½ c slivered or sliced almonds, toasted
Reserve the ramen seasoning mix for another use. Mix all together and chill. (Add noodles just before serving if chilling long, as they will tend to get soft.)
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